cooking
Thu, 07/31/2008 - 8:00pm — admin
60:07 minutes (10.32 MB)
- She'hiya
- Blech - way of addressing issue of She'hiya
- Electric urn - without temperature control
- Non-adjustable hotplates
- Crockpot
- Chazara
- 5 Conditions
- Blech or equivalent - cover heat source, controls
- Completely cooked
- still warm
- intention to return it
- Still in one's hand
- Oven
- Halachos of various locations on Blech
- Way to serve cholent Friday night and return it
- Adding water to cholent
Thu, 07/31/2008 - 7:59pm — admin
42:42 minutes (7.33 MB)
- Kli Shlishi
- Status of solid food - דבר גוש
- Bishul Achar Bishul
- Yavesh (dry) vs. Lach (liquid)
- Dry food with some sauce (meatballs, chicken wings in sauce, etc.)
- Putting previously boiled liquid in Kli Sheini
- Bishul Achar Afiya/Tzli & vice-versa
- Sugar in tea, coffee
- Salt in soup, on solid food
- Spices in soup
- Spices on solids
- Ketchup, mustard, mayonaise - on solid food
- Cold soup/gravy
- Hot solid food
Thu, 07/31/2008 - 7:59pm — admin
46:30 minutes (7.99 MB)
- Degree of heat that causes Bishul
- When is food considered "cooked", and when is the cooking process completed:
- Applications
- Expediting the Bishul process
- Kli Rishon
- Iruy Kli Rishon
- Kli Sheini
- Ladle