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Halachos of Hot Food on Shabbos, Pt. 1 by R' Aaron Cohen
Thu, 07/31/2008 - 7:59pm — admin46:30 minutes (7.99 MB)
- Degree of heat that causes Bishul
- When is food considered "cooked", and when is the cooking process completed:
- dry food
- liquid
- Applications
- Expediting the Bishul process
- Kli Rishon
- Iruy Kli Rishon
- Kli Sheini
- Kalei HaBishul
- Ladle
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